The Sunday Roast idea that was recently conceptualized by Pune based Varun Bhosekar and supported by the owners of Café Table Talk is gaining momentum amongst the people in this area.
Starbucks India is celebrating the festival of lights with the debut of a new seasonal whole-bean coffee, Starbucks Diwali Blend, to customers across India and select global markets.
Nativ Chefs serving traditional Indian Cuisines by teaming up with home chefs is all set to come to Pune after the resounding success in Nagpur . This is a story of an IT professional who has transitioned from Software to Traditional Fare
Mumbai based ‘The Cheese Collective’, are doing a small pop up in Pune from 14th to 30th September and bringing cheese lovers in Pune the best of Bombay and Indian cheeses and some timeless classics.
MomNom is a delivery kitchen serving home styled punjabi food in Baner- Pashan
MomNom has almost all the ingredients for a perfect menu.This cloud kitchen located at Baner- Pashan Link road serves customers within the radius of 5 km.
Qmin celebrates nostalgia, quality of cuisine, authenticity and the craft of warm hospitality. The digital menu includes signature dishes such as Thechyacha Prawns and Tambada Rassa from Mystic Masala to Chicken Kung Pao from Whispering Bamboo and the all-time favourite Kheema Pav from Latitude.
Tech Entrepreneur Prashant Pansare is a foodie and likes to keep a track on global food trends as well as enjoy traditional food
Ambar Karve has been on a Mission to promote Maharashtrian Food including ‘ Misal’ which is his favourite . Fakkad Foods is one more initiative in that direction