Rhythm Winery’ has now created a strong foot hold in the market with a strong portfolio of fruit wines
Tata Starbucks has kick started the third edition of their annual Barista Pride campaign.Starbucks social media campaign, ‘My Favourite Starbucks Barista’ encourage sits fans to visit the nearest store, indulge in these artisanal beverages, click a photo with their favourite barista and post it on social media to thank the barista for his/her passion
Kynd Café and Bar is the latest restaurant launch in Koregoan Park post the pandemic. Located in a bylane next to Hotel Westin , the place is perfect for pleasant evenings . Vibrant colours , comfortable seating and music adds to the experience to the casual dining menu .
It was a tough year for foodies especially who like eating out , but with restrictions easing out , it’s time to get back to enjoying the best we know and that is to eat. Chili’s American Grill and Bar at Phoenix Market City , Vimannagar is the perfect choice for a late lunch with…
Just how much can you eat? is a normal question that I ask myself when I go for a thali. And when the food is our liking, then this question becomes more pertinent! This is because the people who serve you thali dish out 15-20 odd items in your dish which you absolutely want to…
For those who travel between Pune and Mumbai , there are many options on the expressway as far as food is concerned. But there are many who consider going to Lonavala as a pit stop. So whether you are travelling between Pune and Mumbai or whether you are staying at Lonavala , one of the better options to eat is Netra Fast Food at the Kailash Parbat Hotel. With ample space for car park and a decent sit out , this eatery is a pleasant experience .
The Yellow Slice in collaboration with Ekattha- the art Factory is hosting an exclusive Online Zoom Workshop “For the Love of Cheese” on Sunday 20th December, 2020 from 3.00 pm to 4.30 pm where people can learn all about Artisan Cheeses through a guided tasting and pairing session.
Sidhika Foods has recently launched its non-basmati product offerings in Pune. punefoodspot spoke to Uday Nayak, Director, Sidhika Foods on the need to launch a new brand of non basmati rice, opportunities and the way forward for the brand.
Hungrezy serving Wraps, Rice Bowls , Panini and fries has opened its doors in Koregaon Park
Despite limited resources , Chef Kedar Joshi battled every challenge that came his way and showed persistence is the key to success in any industry. A student of MSIHMCT , he is Pune’s very own Superchef