Rhythm Winery’ has now created a strong foot hold in the market with a strong portfolio of fruit wines
Sweet memories of Chili’s ..
It was a tough year for foodies especially who like eating out , but with restrictions easing out , it’s time to get back to enjoying the best we know and that is to eat. Chili’s American Grill and Bar at Phoenix Market City , Vimannagar is the perfect choice for a late lunch with…
Just how much can you eat?
Just how much can you eat? is a normal question that I ask myself when I go for a thali. And when the food is our liking, then this question becomes more pertinent! This is because the people who serve you thali dish out 15-20 odd items in your dish which you absolutely want to…
Netra Fast Food at Kailash Parbat – A good stopover with quick and tasty bites …
For those who travel between Pune and Mumbai , there are many options on the expressway as far as food is concerned. But there are many who consider going to Lonavala as a pit stop. So whether you are travelling between Pune and Mumbai or whether you are staying at Lonavala , one of the better options to eat is Netra Fast Food at the Kailash Parbat Hotel. With ample space for car park and a decent sit out , this eatery is a pleasant experience .
Say cheese with The Yellow Slice
The Yellow Slice in collaboration with Ekattha- the art Factory is hosting an exclusive Online Zoom Workshop “For the Love of Cheese” on Sunday 20th December, 2020 from 3.00 pm to 4.30 pm where people can learn all about Artisan Cheeses through a guided tasting and pairing session.
Aromatic non-basmati rice from Sidhika Foods
Sidhika Foods has recently launched its non-basmati product offerings in Pune. punefoodspot spoke to Uday Nayak, Director, Sidhika Foods on the need to launch a new brand of non basmati rice, opportunities and the way forward for the brand.
For a flavourful Hungrezy Experience
Hungrezy serving Wraps, Rice Bowls , Panini and fries has opened its doors in Koregaon Park
International Chef Day- Pune’s Kedar Joshi gaining momentum globally
Despite limited resources , Chef Kedar Joshi battled every challenge that came his way and showed persistence is the key to success in any industry. A student of MSIHMCT , he is Pune’s very own Superchef
Sunday Roast at Café Table Talk
The Sunday Roast idea that was recently conceptualized by Pune based Varun Bhosekar and supported by the owners of Café Table Talk is gaining momentum amongst the people in this area.
Tata Starbucks Introduces Unique Starbucks Diwali Blend to Celebrate India’s Coffee Heritage
Starbucks India is celebrating the festival of lights with the debut of a new seasonal whole-bean coffee, Starbucks Diwali Blend, to customers across India and select global markets.
